Most people who know me know that I love food and love trying different things. I am not the greatest cook, however, but I love cooking with other people because it is so much more enjoyable. This past month I have had a couple really great meals. In Santiago, "Día de trabajador" (Labor Day) is celebrated on May 1st. Darío, Holly and I made "Torta de fajitas" which Darío learned how to cook. It is basically layered tortillas with pretty much every ingredient (rice, avocado, tomatoes, onions, mushrooms, cucumbers, corn, carrots, ground turkey, mustard, ketchup, mayonaise) and it is delicious. You just layer each tortilla with the ingredients and there you go! We also made fresh strawberry juice. We went to La Vega (the giant produce market) and bought all the ingredients for super cheap.
Next, Heather and Marco (who I ran the race with) can prepare delicious sushi. I didn't help with the sushi but next time I would love to learn how to make it! I met Heather last year when I was teaching and she also decided to come back to Santiago this year to teach. So it is nice having friends who I know from last year (especially friends that know how to cook!)
Finally, Holly (another friend from last year who returned to teach this year) decided to throw a birthday party for Abel and make American food. Holly is an excellent cook and she has really helped me expand my cooking knowledge. We spent all day last Saturday preparing for the birthday celebration. We made coleslaw, potato salad, pasta salad, guacamole, pebre (pico de gallo), hot dogs, brownies, and cake for about 25 people. It was a great celebration and all the Chileans loved trying the typical American food.
On a sad note, my friend Rachel Breland died last week. She was my boss when I was an intern at the Colorado Rapids. She was a great boss and an even better friend. She was diagnosed with a stage 4 glioblastoma multiform tumor in September 2011. She never complained about having a brain tumor and was also happy and fully accepted her tumor. She died peacefully at home last week with her family at her side in Texas. I was deeply saddened to hear the news, especially because she was only 26 years old. I am sad I didn't get to say goodbye, but I know that she is no longer suffering and in a better place. Rest In Peach Rachel Breland.
Overall, I am enjoying being a working woman in Santiago. It is nice having a more constant schedule. Teaching is better than last year because I actually know what I am doing this time around and I enjoy having smaller classes. My Integra Work and Travel job is great too because I get to practice my Spanish and do something different. I do miss the States and my family and friends. But it is nice being able to Skype and have such easy access to communicate. I don't know what I would do without Internet! I hope everyone is doing well :)
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